“Discovery of early biomarkers for the scab resistance of pecan seedlings using metabolomic analysis combined with machine learning algorithms”
American Society for Horticultural Science (ASHS), Honolulu, Hawaii (Sep 2024)
“Metabolomics with machine learning: Application for Food Science and Technology”
FDST 3000, University of Georgia, Athens, GA (Sep 2024)
“Metabolomic analysis with machine learning algorithms enables the evaluation of postharvest color stability in different pecan varieties”
American Chemistry Society (ACS), New Orleans, LA (March 2024)
“Pathway-based metabolomics reveals the biosynthesis of key flavor compounds in apple”
US-Korea Conference (UKC), Dallas, TX (Aug 2023)
“Determination of Urolithin Related Metabolites in Human Plasma by LC-MS Analysis – Potential Biomarkers for Pecan Consumption”
36th Southern Section of AOAC INTERNATIONAL (SSAOAC), Atlanta, GA (Apr 2023)
Poster Presentations
“Discovery of biomarkers for postharvest pecan color stability using metabolomics and machine learning algorithms”
American Society for Horticultural Science (ASHS), Honolulu, Hawaii (Sep 2024)
“Metabolomics Approach for Flavor Biosynthetic Pathway Discovery in Different Apple Cultivars Grown in Korea”
19th Annual Conference of Metabolomics Society (MetSoc), Osaka, Japan (Jun 2024)
“Metabolomic analysis reveals the relationship between sensory quality and metabolites of different floral honey”
International Flavor Summit, Orlando, FL (Mar 2024)
“Metabolomic analysis reveals linkage between chemical composition and sensory quality in different varieties of honey”
19th Annual Conference of Metabolomics Society (MetSoc), Niagara Falls, Canada (Jun 2023)
“Determination of Urolithin Related Metabolites in Human Plasma by LC-MS Analysis – Potential Biomarkers for Pecan Consumption”
36th Southern Section of AOAC INTERNATIONAL (SSAOAC), Atlanta, GA (Apr 2023)